![]() Then let it cool for at least 20 minutes before slicing it and serving it with a dab of butter. Mix in the sour cream, then mix in the corn muffin mix until it’s just combined (don’t over mix it).īake for 25 – 30 minutes at 400 degrees Fahrenheit, or until it’s set and a cake tester comes out clean. Start by whisking together the eggs, oil, milk, and honey. This recipe is so quick and easy, and everyone’s going to want to know your secret recipe for homemade cornbread! See the recipe card for the full printable instructions. How To Make Moist And Fluffy Jiffy Cornbread If you want a savory cornbread recipe, you can definitely leave out the honey. I like my sweet cornbread a little cake like, so adding in some moisture in addition to the honey adds the perfect sweetness and creates the best texture. Since the boxed mix already contains sugar, it really lends itself best to being a sweet cornbread. This … Sweet Jiffy Cornbread Recipe With Honey The vegetable oil adds moisture, the sour cream and milk adds moisture and a creamy flavor, the eggs provide binding power and add volume, and the optional honey adds a delicious sweetness. If you prefer a thinner cornbread, then you can use only one box of the mix, and halve all of the other ingredients. Seriously, is there anything better than a bite of really thick moist cornbread? I love thick cornbread, so I used two boxes of the corn muffin mix. Those add-ins are the perfect way to enhance your Jiffy mix! If you want to make your Jiffy cornbread moist and fluffy, try adding in eggs, milk, sour cream, vegetable oil, and honey. ![]() I always with I made extra! What Can I Add To Jiffy Mix? Add a little, or a lot, of butter melted on top and your mouth will be watering.Įveryone’s going to want a second piece, so you might want to think about making two batches. It has that lovely sweet taste of honey just popping through. It is so moist and flavorful, that it basically just melts in your mouth. It’s really some of the best homemade cornbread you’ll ever have, and starting with boxed Jiffy Corn Muffin Mix is so much easier than making it all from scratch. You only need 6 ingredients to make the best ever cornbread recipe. See the EASY steps to make this in the slideshow below.This is one of the best Jiffy Cornbread hacks! Learn how to make super moist and fluffy cornbread with Jiffy Corn Muffin Mix. For making muffins, follow the TIP on the recipe. JIFFY mix already has a subtle sweetness to it, but you can add the optional sugar if you like it more sweet. In this recipe, sour cream gives the cornbread a little tang and adds moisture. I think there are two camps of cornbread lovers! Some people like cornbread made in a cast iron skillet which gives a crispy crust and brown edges. I like my way because it uses only one box, so I get just enough, and the pieces are not gigantic! And being moist and fluffy is how I like cornbread. BUT, there are many, many recipes out there to improve it! I have a tried a few. ![]() JIFFY cornbread mix has been around for decades, since 1930! It is very popular. It goes from crumbly and blah, to moist and wow! Here is my JIFFY CORNBREAD HACK using just ONE BOX and adding a few ingredients to make it really moist and fluffy!
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